Elepoki Enterprises

Cloud Rest Area

Farm Profile

Farm Owner: Cory & Connie Koi​

Acreage: 10 acres

Elevation: 1,800 ft

Coffee Varietals: Typica, Red Caturra, Red Catuai

Processing Methods: Washed


How did you become a coffee farmer?

Influenced by family who operated coffee farms.

Years in coffee:

3 years

What are your biggest challenges as a coffee farmer?

Controlling the coffee berry borer.

What are your biggest joys as a coffee farmer?

Seeing the farm flourish with all of the hard work that is done.

What does coffee mean to you?

Another means of income.

Anything else you'd like to tell us about your coffee journey?

Although it is a lot of hard work, it is enjoyable!