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Elepoki Enterprises
Cloud Rest Area


Farm Profile
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Farm Owner: Cory & Connie Koi​
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Acreage: 10 acres
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Elevation: 1,800 ft
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Coffee Varietals: Typica, Red Caturra, Red Catuai
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Processing Methods: Washed
How did you become a coffee farmer?
Influenced by family who operated coffee farms.
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Years in coffee:
3 years
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What are your biggest challenges as a coffee farmer?
Controlling the coffee berry borer.
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What are your biggest joys as a coffee farmer?
Seeing the farm flourish with all of the hard work that is done.
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What does coffee mean to you?
Another means of income.
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Anything else you'd like to tell us about your coffee journey?
Although it is a lot of hard work, it is enjoyable!
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